Mooseburgers
OCTOBER 3, 2008 FRIDAY AT 3PM CT

 
 
For hunters who live around Anchorage or Wasilla where Sarah Palin learned how to butcher moose as a child, there is a tacit understanding that bagging one is considered nearly a birthright. There is moose meat for lunch today on Here on Earth. And what else do they eat in Alaska?

Guest
  • Kim Severson, writer for The New York Times and author of The New Alaska Cookbook
  • Steve Rinella, correspondent for Outside magazine, author of "The Scavenger's Guide to Haute Cuisine"
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