September 18, 2005 Sunday 2PM CT
The Italian government certified ten Neapolitian pizza makers in the United States, and one of them is in Sheboygan, Wisconsin. This hour, in an archive edition of Here on Earth, Jean Feraca and her guests discuss what makes an authentic Neapolitian pizza.
- Stefano Viglietti, owner of Il Ritrovo and Trattoria Stefano's in Sheboygan, Wisconsin
Soundbites and Music Used in the Program