Food and Identity
APRIL 23, 2010 FRIDAY AT 3PM CT

 
 
It's true that we are what we eat; but what about who we eat it with? Whether you are Jewish, Muslim, vegetarian or even a weight watcher, Jordon Rosenblum says food means constant negotiation. Join us for Jews, Pork and the Goy of Cooking Friday.

Guest
  • Jordon Rosenblum, Belzer Assistant Professor of Classical Rabbinic Literature Hebrew and Semitic Studies, University of Wisconsin-Madison
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