At Issue with Ben Merens
from Monday, March 22, 2010 at 4:00 PM
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| The book, "Food Rules" is a set of memorable rules for eating wisely, many drawn from a variety of ethnic or cultural traditions. Join Ben Merens and his guest, after four, for a conversation on how we can become more mindful of the food we eat.
Guest: Michael Pollan, Professor of Science and Environmental Journalism, University of California-Berkeley. Author, " Food Rules: An Eater’s Manual," "The Omnivore’s Dilemma: A Natural History of Four Meals" and "In Defense of Food: An Eater’s Manifeso". (Rebroadcast from January 8, 2010) |
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