Here On Earth: Radio Without Borders
from Friday, March 2, 2012 at 9:00 PM
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| After nine, on Here On Earth, Jean Feraca talks about La Boca, a gem of a restaurant that she stumbled upon during a recent trip to Santa Fe. La Boc, is a Spanish tapas restaurant and its chef is famous: he has a new cookbook, and, best of all, he is joining us on the show, recipes and all!
Guest:James Campbell Caruso, author of Espana: Exploring the Flavors of Spain, chef of La Boca Restaurant in Santa Fe. |
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