The debate over whether or not to allow house cats outdoors is heated. Some say they are a danger to wildlife, while others argue the urge to hunt is vital to a cat’s makeup. An ecology professor joins us to weigh in. During Food Friday, chef Lazarus Lynch discusses southern-style cooking inspired by his father, and putting a southern spin on international flavors.
Featured in this Show
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Should House Cats Be Allowed Outside?
The debate over whether or not to allow house cats outdoors is heated. While some conservationists say they kill songbirds and cause damage to native species, some cat owners argue that the urge to hunt is vital part of how cats are wired. We check in on the latest in the ongoing debate.
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Food Friday: Son Of A Southern Chef
Lazarus Lynch AKA “Son of a Southern Chef” joins us on this Food Friday and tells us about southern-style cooking inspired by his dad, who was from Alabama. Lynch, an entertainment chef himself, shares classics like mac ‘n’ cheese and grits with us, and also puts his own southern spin on other international flavors.
Episode Credits
- Rob Ferrett Host
- Veronica Rueckert Host
- Veronica Rueckert Producer
- Haleema Shah Producer
- Stan Temple Guest
- Lazarus Lynch Guest
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