Soul Food,

Air Date:
Heard On Central Time

Chitlins, yams, greens, and “red drinks;” Veronica Rueckert and Cynthia Schuster look at the history and evolution of soul food in the United States.Then, a new study shows that historically climate change has led to an increase in human violence around the world. We’ll speak with one of the researchers. Also, Al Jazeera America launches today, and the New York Times’ television critic gives his input.

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