A political analyst discusses the growing influence of Hispanics in the nation’s electorate. We learn about collecting dog DNA to improve pet-waste management. Then, the new host of “Wisconsin Foodie” talks about bringing more attention to rural communities.
Featured in this Show
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Presidential Candidates Vying For Latino Voters
Four Democratic presidential candidates plan to attend a Latino organization’s annual convention in Milwaukee this week. We hear from a political analyst about the growing influence of Hispanics in the nation’s electorate.
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Using Dog DNA To Manage Waste
In recent years, biotechnology companies have started collecting the DNA of dogs as part of an effort to improve pet waste management. We talk with the representative of one organization about how this affects the environment and the community.
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New Host Of 'Wisconsin Foodie' Discusses Vision For Show
The new host of “Wisconsin Foodie” knows his way around a kitchen. Luke Zahm is a James Beard-nominated chef and owner of the Driftless Cafe in Viroqua. Zahm and executive producer Arthur Ircink discuss their vision for the public television show and their passion for telling stories from Wisconsin’s food landscape.
Episode Credits
- Kate Archer Kent Host
- Keegan Kyle Producer
- Breann Schossow Producer
- Lee Rayburn Technical Director
- Craig Gilbert Guest
- Anna Schloesser Guest
- Arthur Ircink Guest
- Luke Zahm Guest
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